英语四级六级翻译短文分享，

　　下面小编跟大家一起了解英语四级六级翻译短文分享，希望对大家的学习有所帮助。
　　1. 把的汉字“福”字倒贴在门上(听起来像是福到)预示新年有好运：turn the Chinese character for luck (fu) upside down to make “dao”(which sounds like arrival) and put it on your door to bring in good fortune for the new year
　　2. 食物对于佳节来说至关重要，但甜食对于农历新年特别重要，因为他们能让新的一年更加甜蜜。
　　Food is central to all Chines festivals, but sugary snacks are especially important for Lunar New Year, since they sweetne up prospects for the coming year.
　　3. 传统的佳节食物包括年糕、八宝饭、饺子、果脯和瓜子。
　　Traditional holiday treats include nian gao (rice pudding), ba bao fan (eight treasure rice), jiao zi (crispy dumplings), candied fruits and seeds.
　　[ 附：网上流行的传统文化翻译 ] 供参考
　　一、对龙图腾的崇拜在大约已绵延了八千多年。龙是古人将鱼、蛇、马、牛等动物与云雾、雷电等自然天象集合而成的一种神物。 龙的形成与中华民族的多元融合过程同步。在人的心目中，龙具有振奋腾飞、开拓变化的寓意和团结凝聚的精神。
　　Chinese Dragon
　　Dragon totem[图腾]worship in China has been around for the last 8,000 years. The ancients in China considered the dragon (or loong) a fetish that combines animals including the fish, snake, horse and ox with cloud, thunder, lightning and other natural celestial phenomena. The Chinese dragon was formed in accordance with the multicultural fusion process of the Chinese nation. To the Chinese, the dragon signifies innovation and cohesion.
　　二、秧歌舞是汉族的一种民间传统舞蹈，通常在北方省份表演。秧歌舞者通常穿上明亮多彩的表演服装，他们的表演动作有力迅速。在农历春节、元宵节等节日期间，人们一旦听到锣鼓声，不管外面天气有多冷，他们都会蜂拥到街上看秧歌舞表演。近年来，东北某些城市的老年人自发组织了了秧歌队，队员常年通过跳秧歌舞来保持健康，同事他们也乐在其中。
　　Yangko
　　Yangko is one of tradition folk dance of Han in China.It is usually performed in Northern provinces. The dancers usually wear colorful and light costumes, and the performance is powerful and rapid. During some festivals such as Spring Festival, Lantein Festival, if people hear the sound of drum and gong, no matter how cold the weather is , they will come to street and appreciate the Yangko. Recent years, the old people in city of east-northern of China organized the team of Yangko by themselves, the teamers keep their health by dancing Yangko the whole year.
　　三、长城是人类创造的世界奇迹之一。如果你到了却没去过长城，就想到了巴黎没有去看看菲尔铁塔，或者就像到了埃及没有去看金字塔一样。人们常说：“不到长城非好汉。”实际上，长城只是一些
　　断断续续的城墙，直到秦朝统一后才将其连城长城。然而，今天我们看到的长城——东起山海关，西至嘉峪关——大部分都是在明代修建的。
　　The Great Wallis one of the wonders of the world that created by human beings! If you come to China without climbing the Great Wall, it's just like going Paris without visiting the Eiffel Tower; or going to Egypt without visiting the Pyramids! Men often say, "He who doest not reach the Great Wall is not a true man."In fact, it began as independent walls for different states when it was first built, and did not become the "Great Wall" until the Qin Dynasty. However, the wall we see today, starting from Shanhaiguan Pass in the east to Jiayunguan Pass in the west, was mostly built during the Ming Dynasty.
　　四、饺子是深受人民喜爱的传统食品。 相传为古代医圣张仲景发明。饺子的制作是包括： 1) 擀皮、2) 备馅、3) 包馅水煮三个步骤。其特点是皮薄馅嫩，味道鲜美，形状独特，百食不厌。民间有“好吃不过饺子”的俗语。人接亲待客、逢年过节都有包饺子吃的习俗，寓意吉利。对崇尚亲情的人来说，“更岁交子”吃饺子，更是欢度除夕、辞旧迎新必不可少的内容。
　　Dumplingsare one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year.
　　五、针灸是中医学的重要组成部分。按照中医的经络理论，针灸疗法主要是通过疏通经络、调和气血，来达到阴阳归于平衡，使脏腑趋于调和之目的。其特点是“内病外治”。主要疗法是用针刺入病人身体的一定穴位，或用艾火的温热刺激烧灼病人的穴位，以达到刺激经络。治疗病痛的目的。针灸以其独特的优势，流传至今并传播到了世界，与中餐、功夫、中药一起被海外誉为的“新四大国粹”。
　　Acupunctureis an important part of traditional Chinese medicine (TCM). In accordance with the “main and collateral channels” theory in TCM, the purpose of acupuncture is to dredge the channel and regulate qi and blood, so as to keep the body’s yin and yang balanced and achieve reconciliation between the internal organs. It features in traditional Chinese medicine that “internal diseases are to be treated with external therapy”. The main therapy of acupuncture involves using needles to pierce certain acupoints of the patient’s body, or adopting moxibustion to stimulate the patient’s acupoints so as to stimulate the channels and relieve pain. With its unique advantages, acupuncture has been handed down generation after generation and has now spread all over the world. Nowadays, acupuncture, along with Chinese food, kung fu (otherwise known as Chinese martial arts), and traditional Chinese medicine, has been internationally hailed as one of the “four new national treasures.”